To use the magical cake serving tool, simply slice it by pushing down from the top of the cake, squeeze ever so slightly to grip the slice, and transfer the piece of cake to your plate with ease. It all just takes one swift motion, with no need to balance it on a fork or knife.
How to Use:
This cake slicer is easier to use than traditional cake servers. It does the cutting and the serving all at once so you cut your hosting time in half. All you need to do is press the cake slicer through your dessert, squeeze it gently for lifting the piece onto the place. Place it on the plate and release it slightly on the slicer to remove.